{"product_id":"maison-bornibus-mayonnaise","title":"Maison Bornibus Mayonnaise","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eA smooth, mild mayonnaise made with fresh egg yolk and rapeseed oil. Soft and delicate rather than sharp, it sits under other flavours rather than over them — a mayonnaise to serve alongside cold cuts, crudités, chips and cold poached fish, to spread through a sandwich, or to use as the base for an aïoli, a rémoulade or a herbed dressing. Keep refrigerated once opened.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e Maison Bornibus traces back to Alexandre Bornibus, who took over a mustard works near the Halles in Paris in the 1850s and built one of the most celebrated condiment names in nineteenth-century France — admired by Alexandre Dumas, who wrote of it in his \u003cem\u003eGrand Dictionnaire de cuisine\u003c\/em\u003e. The house still carries his name across a range of mustards, sauces and condiments.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Rapeseed Oil, Water, Egg Yolk, Vinegar, Sugar, Salt, Pepper Flavouring, Thickeners, Antioxidant\u003c\/p\u003e","brand":"REPETOIRE CULINAIRE","offers":[{"title":"Default Title","offer_id":55841437745537,"sku":"BS1880","price":6.2,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0021\/0862\/0858\/files\/BornibusMayonnaise_FINE_WILD.jpg?v=1782736864","url":"https:\/\/www.fineandwild.com\/products\/maison-bornibus-mayonnaise","provider":"FINE \u0026 WILD","version":"1.0","type":"link"}