{"product_id":"maison-bornibus-sauce-bearnaise","title":"Maison Bornibus Sauce Béarnaise","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eA ready-to-serve take on the classic béarnaise — the tarragon sauce that belongs beside a grilled steak. Smooth and pourable, with the herb's gentle aniseed note carried on a soft, vinegared tang. Serve it as it is or warm it through gently, alongside steak, grilled chicken or fish, roast vegetables or chips. Keep refrigerated once opened.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e Maison Bornibus traces back to Alexandre Bornibus, who took over a mustard works near the Halles in Paris in the 1850s and built one of the most celebrated condiment names in nineteenth-century France — admired by Alexandre Dumas, who wrote of it in his \u003cem\u003eGrand Dictionnaire de cuisine\u003c\/em\u003e. The house still carries his name across a range of mustards, sauces and condiments.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Rapeseed Oil, Water, Egg Yolk, Vinegar, Tarragon, Sugar, Salt, Pepper, Preservatives, Thickeners, Antioxidants\u003c\/p\u003e","brand":"REPETOIRE CULINAIRE","offers":[{"title":"Default Title","offer_id":55840075317633,"sku":"BS1883","price":6.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0021\/0862\/0858\/files\/BornibusBernaiseSauce_FINE_WILD.jpg?v=1782736974","url":"https:\/\/www.fineandwild.com\/products\/maison-bornibus-sauce-bearnaise","provider":"FINE \u0026 WILD","version":"1.0","type":"link"}