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This handy tool is the perfect companion for cleaning and preparing your fresh mushrooms or truffles before use.
Mushrooms should be cut not torn when foraged, the curved blade makes this operation easy, the serration on the back of the blade is for the removal of soil.
The fresh truffles we supply have been brushed but remain covered lightly in soil to preserve their freshness, this can be gently washed under cold running water using the brush for delicate cleaning. In the case of summer and autumn truffles, we recommend scraping away some of the tough exterior with the curved blade.