{"product_id":"yagisawa-gomadare-sesame-dashi-sauce","title":"Yagisawa Gomadare Sesame \u0026 Dashi Sauce","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eGomadare is Japan's creamy sesame sauce — \u003cem\u003egoma\u003c\/em\u003e for sesame, \u003cem\u003edare\u003c\/em\u003e for sauce — built around white sesame paste and a proper dashi. This one is nutty and rounded, sweet and savoury at once, with the toasted depth of sesame over a base of soy, mirin and a kombu-and-bonito stock, loosened with rice vinegar and lifted by a little ginger and chilli. Creamy but pourable rather than thick.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eIts traditional home is shabu-shabu, the hot pot where thin slices of meat and vegetables are swirled through simmering stock and then dipped — but it's far more versatile than that. Spoon it over steamed or grilled vegetables (asparagus, broccoli, green beans, leeks), toss it through cold udon or soba, use it to dress a salad or marinate chicken, or stir a little into mayonnaise. Keep at room temperature unopened; refrigerate once opened.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e Yagisawa (Yagisawa Shoten) has brewed in Rikuzentakata, on the coast of Iwate in northern Japan, since 1807, making soy sauce, miso and dashi. The town was largely destroyed by the tsunami of March 2011 and the brewery's buildings were washed away entirely; the company rebuilt and resumed production, and its soy sauce and sauces are once again the foundation of everything it makes.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e Soy sauce (soybeans, wheat, salt), mirin (rice, rice koji, rice shochu), sesame paste, rice vinegar, kombu dashi stock, water, sugar, apple purée, sesame oil, salt, sake, ginger paste, red chilli, dried bonito (katsuobushi) powder.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eAllergens: \u003c\/strong\u003eSoya, Wheat (Gluten), Sesame, Fish\u003c\/p\u003e","brand":"THE WASABI COMPANY","offers":[{"title":"Default Title","offer_id":55843969368449,"sku":"WSB.SAUCE.20","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0021\/0862\/0858\/files\/GomadareSesameSauce_FINE_WILD.jpg?v=1782731223","url":"https:\/\/www.fineandwild.com\/products\/yagisawa-gomadare-sesame-dashi-sauce","provider":"FINE \u0026 WILD","version":"1.0","type":"link"}