CANARD DE LA DOMBES 1.5kg±

Oven Ready Whole Duck

These are Muscovy ducks raised on grain in the East of France and are raised  "Label Rouge". The meat is famed for being tender, juicy and full flavoured. 

The farmers of Dombes take care to respect their traditions but also the natural landscape of this region to develop sustainable poultry farming. The duck is more tender and plump than other ducks. It has a very distinctive taste that blends well with full-bodied or spicy flavours (olive, ginger) and lends itself perfectly to sweet and savoury preparations (oranges, dried fruits, mango and honey).

PREPARATION

All of our poultry is prepared in-house. We prepare each bird on the day it arrives to us from France. We use trussing needles to tie the birds into the perfect shape for oven roasting, which means closing any cavities so the birds cook evenly.

FROZEN POULTRY

For optimum freshness, we prepare our poultry as soon as it arrives from our suppliers. Each bird is wrapped and frozen to -30°c using a blast freezer. This method prevents ice crystals from forming in the meat so the bird is in perfect condition when defrosted and offers exceptional cooking results.

Origin: France

Net: 1.5kg

IQF frozen to maintain freshness and supreme quality.