Bird's Eye Hot Chilli Paste

Scoville Scale: 9/10 (Volcanic)

For hot and spicy addicts … this paste will set your tastebuds alight! Use sparingly in sauces, marinades and stews.

This Chiltepin cream is made from Bird chilli or Pili-pili which is one of the hottest chilli peppers in the world. It is powerfully hot with long-lasting flavours and rates 9/10 on the Scoville scale (volcanic), releasing very strong and sweet notes. Perfect for spicing up sauces, rougails, grilled meat, pan-fried vegetables and soups.

It’s an essential ingredient of hot and spicy Thai curry or the traditional Vietnamese Bo Bun salad.

Ingredients: Bird's eye chilli pepper, onion, garlic, ginger, Ethiopian pepper, palm oil, salt.