OMED Extra Virgin Olive Oil with Yuzu

Name: OMED Extra Virgin Olive Oil with Yuzu
Brand: CLASSIC FINE FOODS
SKU: OME110
Price: 22.00 GBP
Availability: InStock

£22.00

Net: 250ml Andalusia, Spain Cold-pressed

Premium Spanish extra virgin olive oil infused with Japanese yuzu — a bright, floral citrus that lifts the oil with tangy, aromatic complexity. A finishing oil for seafood, salads, sushi, grilled vegetables, and dressings. Unlike anything else in the kitchen.

£22.00

Yuzu is a Japanese citrus with a flavour profile entirely its own — somewhere between grapefruit, mandarin, and Meyer lemon, but more floral and aromatic than any of them. This oil combines it with premium extra virgin olive oil from OMED's groves in Andalusia, and the result is a condiment that bridges Spanish and Japanese cooking in a way that sounds improbable but works beautifully. The subtle bitterness and fruity depth of the olive oil is lifted by the bright, tangy, floral notes of the yuzu, creating a flavour that is complex and immediately distinctive without being gimmicky.

This is a finishing oil — use it where its character can be tasted, not buried. It is outstanding drizzled over raw or lightly cooked seafood: sashimi, ceviche, seared scallops, grilled prawns, or pan-fried white fish. It brings a vibrant lift to green salads, grain bowls, steamed vegetables, and avocado. Use it to create dressings and vinaigrettes with genuine depth, or drizzle over sushi in place of a standard citrus dressing. It also works in less obvious places — a few drops over vanilla ice cream or a lemon tart add an unexpected aromatic dimension.

Producer: OMED is a family-owned business based in Granada, Spain, committed to producing high-quality olive oils. Their collaboration with Japanese yuzu producers reflects an innovative approach to creating unique, gourmet products that bridge culinary traditions. Sustainable farming practices and modern milling techniques ensure each bottle captures the essence of their carefully tended olive groves.

Ingredients: Extra virgin olive oil, yuzu

Storage: Ambient. Store away from light and heat.

Net: 250ml

This is a finishing oil — use raw or added at the very end of cooking to preserve the yuzu's bright, floral aromatics.

For seafood, drizzle over sashimi, ceviche, seared scallops, grilled prawns, or pan-fried fish just before serving. The yuzu and olive oil combination is a natural pairing with anything from the sea.

For salads and bowls, use as the base of a dressing — whisk with rice vinegar or a squeeze of fresh lemon for a light, aromatic vinaigrette. Excellent over green leaves, avocado, edamame, or grain-based bowls.

For sushi, drizzle lightly over nigiri or maki rolls in place of a standard ponzu or citrus dressing.

For grilled vegetables, add a generous drizzle to asparagus, courgettes, or peppers straight off the grill. The heat of the vegetables opens up the yuzu fragrance.

For finishing, a few drops over steamed rice, noodle soups, or a simple broth add an unexpected citrus lift.

For desserts, try a light drizzle over vanilla ice cream, panna cotta, or a lemon tart. The floral yuzu notes work surprisingly well with cream and custard-based desserts.

Avoid cooking at high heat — the yuzu aromatics are volatile and break down quickly.

Order Cut-Off Times & Delivery Date Selection

Orders placed before 2 PM (Monday to Friday) are dispatched the same day, unless you select a future delivery date at checkout.

Our Delivery Service

We use reliable third-party express courier services and high-quality insulated packaging. While our couriers are generally excellent, occasional delays can happen. We pack everything to stay fresh, even if transit takes a little longer.

Time-Sensitive & Event Orders

Can we guarantee delivery on a specific day? Unfortunately not - we rely on third-party couriers and can't control their schedules. All items leave us in perfect condition with good use-by dates, but final timing depends on the courier.

If your order is for a specific event, let us know in the notes section at checkout. We can often dispatch a day earlier to give you the best chance of timely arrival.

DELIVERY Changes After Dispatch

Once dispatched, your package is with the courier and we're unable to redirect it or change delivery details.

Saturday Delivery

Saturday delivery is available, though please note our couriers don't operate phone support at weekends and our office is closed. For event-critical orders, a weekday delivery gives us more flexibility to help if any issues arise.

Full delivery details and shipping rates: here

Description

Yuzu is a Japanese citrus with a flavour profile entirely its own — somewhere between grapefruit, mandarin, and Meyer lemon, but more floral and aromatic than any of them. This oil combines it with premium extra virgin olive oil from OMED's groves in Andalusia, and the result is a condiment that bridges Spanish and Japanese cooking in a way that sounds improbable but works beautifully. The subtle bitterness and fruity depth of the olive oil is lifted by the bright, tangy, floral notes of the yuzu, creating a flavour that is complex and immediately distinctive without being gimmicky.

This is a finishing oil — use it where its character can be tasted, not buried. It is outstanding drizzled over raw or lightly cooked seafood: sashimi, ceviche, seared scallops, grilled prawns, or pan-fried white fish. It brings a vibrant lift to green salads, grain bowls, steamed vegetables, and avocado. Use it to create dressings and vinaigrettes with genuine depth, or drizzle over sushi in place of a standard citrus dressing. It also works in less obvious places — a few drops over vanilla ice cream or a lemon tart add an unexpected aromatic dimension.

Producer: OMED is a family-owned business based in Granada, Spain, committed to producing high-quality olive oils. Their collaboration with Japanese yuzu producers reflects an innovative approach to creating unique, gourmet products that bridge culinary traditions. Sustainable farming practices and modern milling techniques ensure each bottle captures the essence of their carefully tended olive groves.

Ingredients: Extra virgin olive oil, yuzu

Storage: Ambient. Store away from light and heat.

Net: 250ml

Preparation / Cooking