RAINBOW CARROTS 850g
Origin: France
This stunning bunch of French rainbow carrots showcases nature's diversity with a vibrant spectrum of purple, yellow, orange, and white varieties, each offering subtly different flavour profiles from sweet and mild to earthy and robust. Grown in France's fertile Loire Valley, these heirloom varieties are harvested with their leafy green tops intact, providing both exceptional flavour and visual drama for your kitchen creations.
Each colour variety brings unique antioxidants and subtle flavour differences - purple carrots offer anthocyanins, yellow varieties provide lutein, whilst maintaining the classic sweet carrot taste. The fresh green tops are edible and add a parsley-like flavour, making this bunch completely zero-waste.
Roast whole to showcase their natural colours, julienne for vibrant salads, or use in soups and stews. The leafy tops make excellent pesto, can be added to stocks, or used as a garnish. Try roasting with olive oil and thyme to intensify their natural sweetness.
Producer: Cultivated by small-scale French farmers in the Loire Valley who specialise in heritage vegetable varieties, using traditional growing methods that preserve the authentic flavours and colours of these ancient carrot cultivars.
Net: 850g
DELIVERY INFO
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