POULET JAUNE DE VENDÉE 1kg±

POULET JAUNE DE VENDÉE COQUELET (BLACK PRESTIGE)

Origin: France (Vendée region)

A premium example of French poultry excellence, this 'Classe A' Black Prestige Coquelet from Vendée offers exceptional quality in a younger, more tender bird. Raised to exacting standards, these young chickens (under 45 days old) develop remarkable golden-yellow skin and supremely tender flesh with a clean, delicate flavour that showcases the pinnacle of French poultry tradition.

The distinctive quality stems from a carefully controlled slow-growth approach and a 100% vegetarian diet comprised primarily of locally grown corn, supplemented with essential vitamins and minerals. This meticulous attention to diet develops the bird's characteristic yellow skin and succulent meat while ensuring complete freedom from hormones and antibiotics. The prestigious Classe A certification guarantees perfect presentation without tears or bruises and optimal fat-to-meat ratio.

For best results, roast whole at 190°C with minimal seasoning to appreciate its delicate natural flavour, or prepare simply with lemon and herbs for an elegant meal that celebrates its exceptional quality and tenderness.

Producer: Produced by a cooperative of 200 farmers in the Vendée region under the Leon family's Black Prestige brand, with processing at their Carhaix facility. This cooperative system ensures consistent quality through identical breeding stock, feed formulation, and production specifications across all participating farms.

Net weight: 1kg± 

IQF Blast Frozen to maintain quality and freshness