WOLF'S PAW APPLES 750g±
'Patte de loup' known as wolf’s paw — is the name of an heirloom variety of apples that is chiefly grown in the Northwest of France, and is mentioned as early as the Middle Ages.
Small and oddly shaped, with a rugged, brownish-yellow skin that often cracks and scars as if a wolf had clawed it, it is typically the kind of apple that did not stand a chance in the modern battle for glossy and perfectly calibrated specimens.
This variety of apples is very close to apple perfection, sweet and tart, with a firm flesh that is juicy but not too crisp, perfect to eat freshly sliced or baked into a tarte tatin or an apple cake.
Origin: France
Net: 750g± (4 x Apples)
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WOLF'S PAW APPLES 750g±
Sale price£6.50