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Acanto Picual Extra Virgin Olive Oil

Sale price£24.50
Net: 500ml ☆ Staff Choice ☆ Sierra Mágina, Andalusia, Spain

Single-variety Picual extra virgin olive oil from Sierra Mágina, Andalusia — cold-pressed within hours of harvest. Bold, peppery, and intensely fruity with high polyphenol content exceeding 580mg/kg. A finishing oil with real character.

Acanto Picual Extra Virgin Olive Oil 500ml bottle with elegant black and white label, premium Spanish EVOO rich in polyphenols.
Acanto Picual Extra Virgin Olive Oil Sale price£24.50

Picual is Spain's most widely planted olive variety for good reason. It produces oil with exceptional stability, a high oleic acid content, and a flavour profile that is bold and unambiguous — pronounced fruitiness, clean bitterness, and a strong peppery finish. This single-variety extra virgin is made exclusively from Picual olives grown within the Sierra Mágina protected designation of origin in Jaén, Andalusia, and cold-pressed at temperatures below 27°C within hours of harvest. The result is an oil with notably high polyphenol content — frequently exceeding 580mg/kg, well above typical extra virgin standards.

This is not a subtle oil. It is assertive and expressive, with the depth that comes from a single variety pressed at peak condition rather than blended for uniformity. Best used where its character can be appreciated rather than cooked away — drizzled over grilled vegetables, torn bread, soups, salads, fresh mozzarella, or finished dishes. It also pairs well with robust flavours: grilled meat, roasted peppers, pulses, and strong cheeses.

Producer: Acanto works with carefully selected groves within the Sierra Mágina Natural Park — a mountainous designation in Jaén known for producing some of Spain's most polyphenol-rich Picual oils. The region's altitude and climate create slow olive development and concentrated flavour. Olives are harvested at optimal ripeness and processed within 24 hours to maintain quality from grove to bottle.

HEALTH: THE IMPORTANCE OF OLIVE OIL

Extra virgin olive oil is rich in heart-healthy monounsaturated fats and powerful antioxidants like polyphenols and vitamin E, which help reduce cholesterol and protect against inflammation. As the foundation of the Mediterranean diet, it supports cardiovascular health, brain function, and longevity. Choose quality extra virgin olive oil for both exceptional flavour and genuine health benefits.

Ingredients: 100% Picual extra virgin olive oil

Storage: Ambient. Store away from light and heat.

Net: 500ml

Picual and Hojiblanca are two of Spain's finest olive varieties, each with distinct personalities.

Picual is bold and robust with intense fruity flavours, pronounced bitterness, and a strong peppery kick. Its high stability and exceptional health benefits make it ideal for those who love powerful, assertive oils.

Hojiblanca offers a gentler approach with balanced fruitiness, mild bitterness, and subtle warmth. Its versatile character works beautifully in everyday cooking, making it perfect for newcomers to premium olive oil or anyone seeking an elegant, approachable flavour that complements rather than dominates dishes.