Cantábrico White Tuna in Extra Virgin Olive Oil
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Premium Bonito del Cantábrico sliced loin from Don Bocarte, using only fresh white tuna from the Bay of Biscay. This exceptional product undergoes a meticulous cooking process with precisely the right amount of salt to achieve the juiciness and delicacy that characterises high-quality Cantabrian tuna. Preserved at peak freshness using only the finest ingredients - white tuna, extra virgin olive oil, and salt.
This is far superior to conventional "canned tuna" - Don Bocarte's expertise creates a premium preserve that showcases the natural flavour and texture of fresh Cantabrian tuna. The sliced loin format provides perfect portions of tender, flaky fish in golden extra virgin olive oil that enhances rather than masks the tuna's exceptional quality.
Producer: Don Bocarte (Conservas Selección Santoñesa), established in 1997 in Santoña, Cantabria. Leaders in high-quality preserves and semi-preserves, based in the historic birthplace of Cantabrian anchovy preservation. Santoña's preserving tradition dates back to the late nineteenth century when Sicilian settlers revolutionised the industry with their knowledge of preservation techniques, attracted by the wealth of the Bay of Biscay's fishing grounds.
Origin: Santoña, Cantabria, Spain
Ingredients: White tuna (fish), extra virgin olive oil, salt
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 2-3 days.
Net: 160g