
Patz & Hall - 'Little Boot Vineyard' Pinot Noir
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Region: California, USA
Grape: Pinot Noir
Tasting: Red Cherry / Red berry / Spice / Cedar / Violet / Silky Tannins / Balanced Finish
Pairing: Roast Duck / Guinea Fowl with Wild Mushrooms / Salmon with watercress sauce / Truffle Pasta / Brillat Savarin
Producer: Patz & Hall stands as one of California's most respected Pinot Noir specialists, founded by James Hall and Donald Patz with an unwavering commitment to crafting single-vineyard wines that express the unique character of exceptional vineyard sites throughout the state.
Located within California's diverse wine regions, the Little Boot Vineyard benefits from the specific terroir and microclimate that create ideal conditions for producing elegant, complex Pinot Noir.
This wine reflects the producers' dedication to minimal intervention winemaking techniques that allow the authentic expression of each vineyard's unique character to shine through. Patz & Hall's single-vineyard approach delivers the distinctive terroir expression and sophisticated complexity that have established them as pioneers in California Pinot Noir production, offering wines that capture the finesse and elegance that define the finest expressions of this noble grape variety in the New World.
The 2017 Little Boot Vineyard vintage showcases the estate's expertise in working with premium vineyard sources, demonstrating their philosophy that great wines are made in the vineyard through meticulous site selection and sustainable farming practices.
ABV: 13.5%
Vol: 75cl
Contains Sulphites
