PERSIAN SAFFRON

Premium Persian Saffron Pistils

Grown using traditional methods by hand to yield a small amount of exceptional Saffron; a good year would yield 500g. All of this is hand-picked to guarantee superior quality, a far cry from the industrial saffrons that are usually mixed or altered for mass production. 

Each thread is a bridge to an ancient tradition of spice cultivation that enhances any dish with its incomparable quality and aroma. 

Classified as Grade 1 Saffron under ISO 3632 standards, our product showcases deep red stigmas with minimal yellow or white parts, guaranteeing unmatched potency and purity.

With a balance of sweet, floral, and earthy notes, this saffron adds a luxurious depth of flavour and a beautiful golden hue to any dish, from traditional tagines and paellas to desserts and teas.

Perfect for culinary enthusiasts, professional chefs, and anyone looking to elevate their cooking, our saffron is adaptable to a myriad of dishes and cuisines, promising an exceptional gastronomic experience.

For optimal release of flavour and colour, lightly toast the saffron threads before gently crushing them. Soak in warm water, broth, or milk for at least 10 minutes before adding to your recipes.

Storage Instructions: Store in a cool, dry place away from direct sunlight 

Origin: Iran

Net: 1g