Guacamole is emblematic of this cuisine that is both colourful and tasty. Legend has it that it was the God Quetzacoatl who offered the recipe to the Toltec people.
Historically the guacamole was prepared by men with a pestle in a large mortar, the molcajete. Guacamole is the symbol of the marriage of Aztec and Spanish cultures. Each region, each city, each family has its traditional version.
1 teaspoon of this blend mixed with a ripe avocado + 1/2 diced tomato and 1 dash of lemon juice will give you a delicious guacamole