
MOTHAIS SUR FEUILLE
Origin: Poitou-Charentes, France
This exquisite goat cheese showcases the ingenuity of French cheesemaking, crafted from raw milk produced by Alpine goats and matured for 4 to 7 weeks on its signature chestnut leaf. The leaf serves as a natural humidity regulator, absorbing excess moisture when needed and returning it if the cheese becomes too dry, creating perfect maturation conditions. The thin white bloomy rind develops gentle creases with occasional blue mould dots appearing as the cheese matures, whilst the paste maintains a fine, firm texture that becomes luxuriously creamy around the edges.
The chestnut leaf not only provides natural humidity control but also imparts subtle earthy notes that complement the goat's milk character. The careful balance between firm centre and creamy edges creates textural complexity that evolves with each bite, whilst the raw Alpine goat milk delivers pure, authentic flavour.
Serve at room temperature, keeping the beautiful chestnut leaf as part of the presentation. Perfect on a cheese board where its striking appearance creates visual impact. Pair with honey, walnuts and crusty bread, or enjoy with fresh figs to complement the goat's milk tanginess.
Producer: Made using traditional methods in the Poitou-Charentes region, each cheese is carefully placed on its chestnut leaf and monitored throughout the 4-7 week maturation process to achieve the perfect balance of texture and flavour.
Net: 150g
Allergens: Contains milk. May contain traces of nuts.
DELIVERY INFO
"We strive to ensure all orders are delivered swiftly and efficiently, reflecting our commitment to quality and customer satisfaction.”
Orders placed before 2 PM (Monday to Friday) are eligible for same-day dispatch, unless you choose a specific future delivery date during checkout.
We use reliable third-party express courier services and high-quality insulated packaging. However, delays can occur, so we package items to ensure they remain in excellent condition.
If you need your delivery on a specific day, please mention this in the notes section on the checkout page. We may advise alternative options, such as dispatching your order a day earlier to ensure timely arrival.
All items leave our facility in perfect condition with a good use-by date. Please consider this when selecting your delivery date. Once dispatched, the package is under the responsibility of our couriers, making it difficult to change the delivery address or expedite delays.
We do offer Saturday delivery, but please note that our couriers do not operate phone support at weekends, and our customer service is closed. For time-sensitive deliveries, we recommend choosing a weekday to allow us to address any issues promptly.
Further delivery details and shipping rates can be found here
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ARTISAN CHEESE
Check our guide to artisan cheese. We'll cover the basics of how cheese began, the main types you'll find from Europe, a few wine pairing tips, and how to put together a nice cheese board.