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OMED Picual Extra Virgin Olive Oil

Sale price£29.50
Net: 1 Litre Andalusia, Spain Cold-pressed

Premium Spanish extra virgin olive oil made with Picual Olives. Known for its robust, peppery flavour and high antioxidant content. Picual olives produce a bold, intensely flavoured oil with good stability and keeping qualities, making it popular for both cooking and finishing dishes.

Origin: Andalusia, Spain

This is a premium olive oil produced from early-harvested Picual olives. This vibrant, intensely flavoured oil showcases the distinctive characteristics of the Picual variety, known for its robust taste and high polyphenol content.

This oil stands out for its exceptionally low acidity and high antioxidant levels. The early harvest results in a bold, peppery flavour with notes of fresh grass and green tomato, making it a prized choice for discerning culinary enthusiasts.

To use: Ideal for drizzling over salads, finishing grilled vegetables, or as a dipping oil for artisanal bread. Its robust flavour also complements hearty dishes like grilled meats or pasta.

Producer: OMED is a family-owned business based in Granada, Spain, committed to producing high-quality olive oils. They employ sustainable farming practices and state-of-the-art milling techniques to ensure each bottle captures the essence of their carefully tended olive groves.

Net: 1 litre