RINGS OF FIRE 15g
Scoville scale: 5/10 (strong)
The ring of fire pepper is a type of chilli that adds a mild spice to your dishes without being too overpowering. It is grown in the Yunnan region of southeast China.
While in China, this chilli pepper is typically marinated with dried yak, it can be used differently to add flavour to your cooking. You can add these small rings to your fish En Papillote, marinades for meats and other simmered dishes. The small rings also look visually stunning as a garnish on a dish. They go well with homemade guacamole, grilled meat and salads.
It is best to add them at the end of the cooking process. To avoid any irritation, it's important to avoid handling them with bare hands. It's recommended to wear gloves and avoid all contact with your eyes.
The fire ring pepper is more powerful than Espelette pepper and less hot than Bird's Eye Chilli.
Net: 15g
Ingredients: Capsicum Frutescens
Origin: China
DELIVERY INFO
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