Japanese A5 Wagyu Fillet Steak — BMS 8–12

From £90.00

Japanese A5 Wagyu Ribeye Steak | Wagyu Beef UK | Fine & Wild UK

Cooked Japanese A5 Wagyu Ribeye Steak | Wagyu Beef UK | Fine & Wild UK

Japanese A5 Wagyu Ribeye Steak — BMS 8–12

From £84.00

Japanese Wagyu A5 Sirloin Steak | Fine & Wild UK

Cooked Japanese Wagyu A5 Sirloin Steak | Fine & Wild UK

Japanese A5 Wagyu Sirloin Steak — BMS 8–12

From £75.00

Raw Japanese A5 Wagyu Chateaubriand fillet tied with butcher's twine, showcasing intense marbling and premium cut quality.

Japanese A5 Wagyu / Kobe Fillet Chateaubriand — BMS 8–12

From £175.00

Sold out

Three raw Japanese A5 Wagyu filet mignons with rich marbling, trimmed and sculpted, ideal for gourmet cooking from Fine & Wild.

Cooked Japanese A5 Wagyu filet mignons served with grilled lobster tail, cherry tomatoes, greens, and fries on a dark plate from Fine & Wild.

Japanese A5 Wagyu / Kobe Fillet Mignons — BMS 8–12

From £60.00

Japanese A5 Kobe Beef Fillet Steak | Fine & Wild UK

Japanese Kobe Beef A5 Fillet Steak — BMS 8–12

From £150.00

Japanese Kobe Beef A5 Ribeye Steak | Fine & Wild UK

Japanese Kobe Beef A5 Ribeye Steak — BMS 8–12

From £125.00

Japanese Kobe Beef A5 Sirloin Steak | Fine & Wild UK

Japanese Kobe Beef A5 Sirloin Steak | Fine & Wild UK Licensed Kobe Retailers

Japanese Kobe Beef A5 Sirloin Steak — BMS 8–12

From £125.00

Japanese A5 Kobe Beef Fat | Fine & Wild UK

Japanese A5 Wagyu Tallow

£12.50

stocking incoming

Sold out

Omugi Black Angus Boneless Ribeye Roast | FINE & WILD

Australian Black Angus Boneless Ribeye Roast

£90.00

Australian Black Angus Fillet

From £18.00

Stockyard Beef Ribeye Steak from FINE & WILD UK, showcasing premium Australian Black Angus beef with rich marbling and tender texture.

Australian Black Angus Ribeye

From £27.00

Stockyard Beef Sirloin Steak from FINE & WILD UK, showcasing premium Australian Black Angus marbling. Ideal for gourmet meat lovers and steak dishes.

Australian Black Angus Sirloin Steak

From £18.00

Australian Wagyu Bavette Steak

From £15.00

Australian Wagyu Chateaubriand

£115.00

Australian Wagyu Fillet Steak

From £40.00

Australian Wagyu Ribeye Steak

From £60.00

Picture of a highly marbled thick cut sirloin steak on a grey background.

Australian Wagyu Sirloin Steak

From £55.00

Australian Wagyu Tomahawk Steak

From £130.00

Discarlux Prime Rib dry-aged Galician beef cut, showcasing rich marbling and bone-in structure. Premium raw meat for gourmet cooking.

Grilled Discarlux Prime Rib dry-aged Galician beef, seared to perfection with visible char marks. Ideal for premium steak lovers.

Discarlux Dry Aged Prime Rib

£35.00

Miguel Vergara Angus Bone-in Sirloin

From £50.00

Sashi Dry Aged Côte de Boeuf

£59.00

Sashi Dry Aged Rib Roast

£98.00

Sashi Dry Aged Wing Rib

£52.50

Vacca Vecchia Côte de boeuf | Italian Dry-Aged | FINE & WILD

Vacca Vecchia Padana Côte de boeuf

From £95.00

Ibaïama Pork Belly

From £33.50

Ibérico Pork Cheeks

From £18.00

Ibérico Pork Presa

From £20.00

Ibérico Pork Rack

From £15.00

Raw Legado Ibérico Secreto pork cut showing rich marbling and premium quality, ideal for grilling or pan-searing. Premium Spanish pork from FINE & WILD UK.

Cooked Legado Ibérico Secreto pork served with heirloom tomato salad on a white plate, showcasing tender texture and gourmet presentation.

Ibérico Pork Secreto

From £48.00

Kurobuta Pork

From £15.00

Raw Lumina lamb roasting joint from New Zealand, showcasing premium cut ideal for roasting. Available at FINE & WILD UK.

Cooked Lumina lamb roasting joint on sliced potatoes in a roasting tray, highlighting tender texture and rich flavor. Buy at FINE & WILD UK.

Lumina Lamb Bone-in Shoulder

From £50.00

Tied Lumina lamb roasting joint prepared for oven roasting, premium New Zealand lamb sold by FINE & WILD UK.

Lumina Lamb Boneless Leg

From £40.00

Lumina Lamb Neck Fillets

£40.00

Lumina Lamb Rack

£44.00

Poularde de Bresse Aoc

From £67.00

Poulet de Bresse AOC

From £37.00

Guinea Fowl Landes - Arnaud Tauzin

£50.00

Whole raw Poulet Landes cornfed chicken by Arnaud Tauzin, premium French poultry available at FINE & WILD UK for gourmet cooking.

Oven-roasted Poulet Landes by Arnaud Tauzin served with root vegetables, a Michelin-grade French poultry dish from FINE & WILD UK.

Poulet Landes - Arnaud Tauzin

£35.00

Raw Poulet Landes chicken legs by Arnaud Tauzin with golden-yellow skin, premium French poultry from Fine & Wild UK, ideal for gourmet cooking.

Oven-roasted Poulet Landes legs by Arnaud Tauzin, showcasing crispy skin and herbs, top-quality French poultry from Fine & Wild UK.

Poulet Landes Cuisse - Arnaud Tauzin

£16.00

Raw corn-fed chicken breasts 'Poulet Landes Arnaud Tauzin Supremes' with skin on, premium French poultry from Fine & Wild UK.

Pan-seared Poulet Landes 'Arnaud Tauzin' chicken breast supreme with garlic and thyme, gourmet French poultry from Fine & Wild UK.

Poulet Landes Supremes - Arnaud Tauzin

£27.00

Brace of Royale Quail

£14.00

Confit Duck Legs IGP

£20.00

Corn-fed Chicken Breasts

£9.00

Cornfed Poussin

£11.00

Cour d'Armoise Supreme

£22.50

Label Rouge French Guinea Fowl | FINE & WILD UK

Guinea Fowl Label Rouge

£30.00

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La Cour d'Armoise Chicken | Premium French Poultry | FINE & WILD UK

La Cour d'Armoise Whole Chicken

From £80.00

Speciality Meat

FINE & WILD supplies the world's finest meat across the UK. The range covers authentic Japanese A5 Wagyu from Kagoshima and Miyazaki, genuine Kobe beef, Australian Wagyu and grain-fed Angus; dry-aged and Spanish beef; heritage and Ibérico pork; Lumina lamb; French poultry including Poulet de Bresse and Landes chicken; and Jamón Ibérico from Cinco Jotas and Joselito. We source direct from the producers behind each product and prepare every order in-house.

Orders placed before 2pm are delivered the next working day, with the delivery date chosen at checkout.